About Us
The Chef
Special Events & Back Country Trips
Special Events & Back Country Trips
A graduate of The Culinary Institute of America & over 20 years of experience cooking throughout the United States & over seas. Chef Macchina is excited to present his passionate culinary vision to you. He is committed to making you smile one bite at a time by using fresh & quality ingredients. His original rustic style of cooking, Italia
A graduate of The Culinary Institute of America & over 20 years of experience cooking throughout the United States & over seas. Chef Macchina is excited to present his passionate culinary vision to you. He is committed to making you smile one bite at a time by using fresh & quality ingredients. His original rustic style of cooking, Italian heritage & attention to detail ensures that his food is simple yet delicious.
Special Events & Back Country Trips
Special Events & Back Country Trips
Special Events & Back Country Trips
Yes, we cater private events & back country trips: weddings, business lunches, dinners, cocktail receptions, and more. Going into the back coutry & want to treat yourself to a gourmet meal? We would love to discuss how to be a part of your next event or adventure. Please feel free to contact us with any questions.
Commitment to Quality
Special Events & Back Country Trips
Commitment to Quality
We refuse to compromise on the quality of food at The Meatza Wagon. That's why we source as many fresh ingredients from local greenhouses & gardens when in season. Also, because we are a "food truck" folks often think that we are a "fast food" place. No deep fryer in here! We pride ourselves on serving high quality food as fast as we can.
We refuse to compromise on the quality of food at The Meatza Wagon. That's why we source as many fresh ingredients from local greenhouses & gardens when in season. Also, because we are a "food truck" folks often think that we are a "fast food" place. No deep fryer in here! We pride ourselves on serving high quality food as fast as we can. So please sit back, relax, enjoy the view, and allow us the proper time to execute. An average wait time is somewhere between 10-15 minutes.
More Reviews
Amazing Food
My boyfriend and I ate there on our trip to Kennicott last week. It was one of the BEST meals I've had in my entire life. The meatball sub was incredible, the pasta salad was light, fresh, and delicious (and I usually hate pasta salad), and my boyfriend couldn't stop raving about the pork carnitas. I was so impressed! Thanks for the amazing food- it was a wonderful addition to our trip!
Feels Good
The Meatza Wagon food made us come back again and again during our month's stay in McCarthy. The meatball sandwich is insane. And you will like the laidback owner who remembers your name after one visit. Feels good, tastes good!
Do Yourself A Favor
YUM!
Stayed 2 nights at Kennicott Glacier Lodge but ate all of my meals here!! This is hands down the best food around, I'd go out of my way to eat here if it were in Anchorage!
You can tell the owner/cook has a real passion for cooking, beautiful presentation, fantastic fresh ingredients, time and attention to in each dish. Do yourself a favor and if you are one of the lucky few to visit McCarthy/Kennicott, stop on by The Meatza Wagon, you'll be glad you did!